Stir in cooked, shredded chicken and potato chips. It is delicious and sell it by the quarts as well! Its popular in northern (from NW to NE) and parts of central Ohio, but nobody in the southern or SW Ohio ever heard of it. Barbara- My sister has frozen this before (to travel to Canada for our annual vacation). Also makes a great open face sandwich, add your favorite toppings, enjoy. Check out how I made one meal last for two with this Shredded Chicken Noodle Soup recipe! I cannot wait to try these recipes! I have been looking for this exact recipe for some time. There are several versions of this recipe but my family loves using potato chips, instead of crackers or bread crumbs as the filler. Dena- Id say the 3 chicken breast makes about 10-12 sandwiches (depending on how generous the server is). Lisa- Thanks for that question. Hello, fellow Transplanted Buckeye, and thanks for stopping by! Let me know how they turn out. Hit the spot and it wasnt my aunts but dang close! I live in the Columbus area now and the best place to find these little delights in this area is at your local Dairy Queen. The men always took two, chicken sandwiches and went back for more. Sunny's Spicy Chicken Sandwich Remake Trust us Sunny's spicy chicken sandwich is so much better than takeout. If you are from Ohio, you might be familiar with these shredded chicken sandwiches. Im frugal, but yikes I wouldnt want to bite into the skin either! Can this be made ahead and crock pot kept in the fridge, or would it get mushy when reheating? Grew up in Fremont, Ohio and only chips allowed in our house. Add lettuce to the sandwich if you'd like. As a Fremont, OH native, grad of Ross Hi 57, I grew up on the Hot Creamed Chicken Sandwiches. Can I use boneless breasts and boneless thighs? I always ordered them from the various ice cream shops and the most recent from Happy Dayz. Remember what it stood For some reason it just makes me smile every time someone mentions eating this at a DQ! My family and I moved from the Mansfield OH area to Wilmington nc! Thats the only way I make it now. Add in crumbled bacon and stir to incorporate. Ooo, sour cream would add a nice little zip. We have noodles and mashed potatoes at every get family get together. I have seen several of the comments mention using turkey. Just wondering how well this freezes? Instant Pot- cook for 8 minutes with a quick pressure release. Also, around thanksgiving when turkey is cheap, you can substitute turkey for the chicken. Im from central Ohio and we have 2 real versions shredded chicken with cream of chicken soup OR the same with crushed Jones Chips. If you are using leftover chicken, do this same process. Was looking for something different to do with chicken because its just the 2 of us now trying not to make huge dinners and go with sandwiches and soups. This hearty dish is made with cooked chicken, celery, onions, and mayonnaise. And unless youve tried it, you really cant understand it. Simply the best. Such a fitting name. I also use chicken breast.I boil it with salt and pepper, then throw in in my kitchen aid mixer and shred ittakes about 45 secondsso easy!!! Will try making it with rotisserie chicken. They are the BEST!!! Preheat the broiler. Oh yes! Why are all we Mansfielders moving to Florida? document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); This site uses Akismet to reduce spam. I agree with some dill pickles are great. Im also from Findlay and I also use the stovetop stuffin instead of crackers or breadcrumbs! Oct 2008 - Ok, this isn't really a restaurant. Add water, lower the heat and add chicken, salsa verde and chunky salsa. After a long day at work I pick up a rotisserie chicken skin it shred it and make it in a pan. amzn_assoc_placement="adunit0";amzn_assoc_search_bar="true";amzn_assoc_tracking_id="mistosav0a-20";amzn_assoc_ad_mode="manual";amzn_assoc_ad_type="smart";amzn_assoc_marketplace="amazon";amzn_assoc_region="US";amzn_assoc_title="My Ohio Shredded Chicken Sandwich Picks";amzn_assoc_linkid="f0c69126ad2286d4eea69c4e606b0434";amzn_assoc_asins="B003OAJGJO,B074PHL51Y,B0199AWHC0,B00A3KBCZE,B01N7ZLNY0,B01HHVZRRA,B01J24G37I,B00I86TUYU"; This is popular way to make it in the Zanesville to Newark areas of Ohio all the way south to Corning and all the way north to millersburg. I am going to use Brinkmans (from Findlay, Ohio) shredded chicken. Tonite I pressure cooked a whole chicken + 2 skinless breasts, in one small can of chicken stock w/ an equal amount of water, 2 sliced onions, 2 stalks of celery sliced, 3 large cloves of garlic, and a tablespoon each of dried thyme, parsley, and sage, and 1/2 a tablespoon of rosemary, for about 45 minutes at 15lbs of pressure and I let it cool naturally. I love to see all the variations on this classic! I worked in Bowling Green and my favorite lunch was DQ chicken sandwich & rootbeer float. Thanks for the recipe! 6 / 37. Especially Thanksgiving! You would definitely get a delicious flavor profile since you are using the thigh meat. Sounds like an easy go-to sandwich idea. Now Im a Hoosier and my sister-in-law tried was experimenting with the recipe and used Stove Top stuffing instead of crackers. The perfect FRIED chicken sandwich pastured chicken - sesame cilantro slaw - sriracha - turmeric aioli - spicy pickle - sriracha brioche. Heat in my crockpot on low. There were loads of innovations at our drive-ins .. Fast "Fried Chicken" before Colonel Sanders ever ventured north. Another recipe used canned chicken so Im happy I found yours and I will be trying it soon. Its exactly what Ive been looking for. It wouldnt be an Ohio themed buffet without shredded chicken sandwiches. I grew up in Ohio and this was one of my very favorite foods that I can never get anywhere else. Toast the hamburger buns until golden brown. I remember buying these at auctions. If you try it, let me know how it turns out! If you are wanting to use your crock pot, the full instructions are in the article. Unless you grew up in Ohio, you cant understand how much a part of your life these sandwiches really were. They were so good! or until chicken is done (165F). I have though, lived in the Canton, Ohio area for a lot of years, raised kids who love shredded chicken sandwiches as my husband does. These shredded chicken sandwiches are served warm on hamburger buns. I sometimes will soften some celery and onion in butter and add to this recipe. No preservatives used. Cook over medium heat until heated through. Shred the chicken with two forks, your fingers, or (for max ease) use a hand mixer and shred it right in the crock pot. Required fields are marked *. Slowly add in crushed crackers as moisture appears during cooking. Spread butter on (optional). I remember having them at church potlucks and funerals, too. Adds great flavor, and makes it more filling! Skinless Chicken Breasts, Cooked And Shredded; 1 cup Uncooked Box Stuffing, Whatever Flavor You Prefer; 2 cans 10.75 Each Cream Of Mushroom Soup; 1 cup Chicken Stock; 1 dash Pepper; Im a western NY gal, my first time making this..,6 chicken breasts spent overnight in crockpot on low with chicken stock, perfect for shredding 6 hours later..now happily in cream of chicken soup and stuffing mix..off to church event todaythinking if I want any for myself, Id best leave a bowl home! My husband is from Paulding County, the metropolis of Grover Hill. That was my uncle Woodrows place. My boss makes this sometimes for our birthday carry in lunches. I bet it has more flavor! Ive never tried making this with chips or crackers or croutons. Serve on good quality buns. Learn how your comment data is processed. I also dont remember the breadcrumbs in them either. Excited to try this recipe this weekend. Well, then I went vegan I miss these sandwiches, so I am veganizing your recipe. And of course, since we were at a dog show, every dog was dragging their owner in our direction. Let the ingredients come to boil, reduce the heat to medium and let everything cook for 10 15 minutes or until the chicken is done (registers 165 on a meat thermometer). Oh my Brenda, Im from St.Marys, Ohio! Set aside. Stir to combine. Stir to combine. GRANDMA'S CHICKEN SALAD: Amish Country chef, Lee Ann Miller, offers up an amazing recipe for a homemade chicken salad. Nice recipe. Heat a cast iron skillet over medium heat and drizzle in the olive oil. Difference being if we didnt use Sweet Sue we stewed a whole chicken, not just the breast. Right before I left, my aunt gave me a can of Brinkmans chicken to try & make it. Now we live in Tennessee and I was happy to be reminded of this recipe- we live it and have made t for family gatherings lately. 0.00 Mitt(s) 0 Rating(s) Prep: 15 mins. The Kewpee was, and still is, famous for: square hamburgers, frosted chocolate malted, and chili but no fries for many years. I was at a loss of what to make. We moved to southern Indiana and people never heard of it there. Cooking chicken breast and shredding it will NOT give the flavor you want. Im definitely going to try that the next time I make it! I was born and raised in Coshocton, Ohio from the late 1940s to mid 60s. Adjust flavor with salt, which Ive added none of yet, and possibly some more finely-crushed black pepper. Add this ingredient also helps to thicken it up. Im in Clark county Ohio. (to thin only if the mixture seems to thick), The calories shown are based on the recipe serving 10, with 1 serving being 1/10 of the chicken (no bun). Its been in the teens up here. You will need 1 1/2 cups of your favorite filler. Deanna- yes it does freeze well! Want to add a little more flavor, try substituting crackers with sour cream and onion potato chips. Popular in the midwest, these creamy chicken & stuffing sandwiches are made in the slow cooker. You want the texture to be solid, you need it to hold its shape in a hamburger bun but to give when you bite into it. I grew up on these! Let the noodles set for 30 minutes, stirring every 10 minutes or so. I love mine with mustard and pickles , Debbie, thanks for sharing your connection to this recipe. I use 1 can cream of chicken and1 can of cream of celery and a can of drained Sweet Sues Chicken and add crushed ritz crackers for binder. But I wanted to introduce you to this family fave. Is it tasty? It really is great family, comfort food. And let me know if this version holds up! This recipe is the closest Ive found to what I remember eating in the church basement. Back in the late 60s, early 70s, a little block building on the side of an ally in Loudonville. My suggestion is trying it first with just the soup. If you would like to use this method, add chicken to the slow cooker and 1 can of cream of chicken soup. Continue making according to recipe. All you do is dump it all in one big pot minus the crackers and cook it for 20 mins then add crackers to desired taste and thickness and wa-la enough to feed 60ppl. My Grandmother Grace made tons of these for the county fair for years to support Howard Methodist Church in Findlay, Ohio. 1 Cook chicken and onions in large nonstick skillet on medium-high heat 8 min., stirring occasionally. Please refer to our disclosure policy for more information. She makes it for all of the family parties. Yes, it can be. I have relatives from GH IM FROM Vaughnsville in Putnam Co. left after college in 1962, but the chicken sandwiches served at church suppers are one of my best memories. Step 2: Add in the remaining ingredients. Noodles and mashed potatoes. Then the next year they say, I hope you made those noodles. Ohio lives on in so many memories and the food we eat. I grew up in Ohio and my grandma used to make it for me. Toast the hoagie rolls in a 450 degree oven for a few minutes, and then scoop on the chicken and top with . My sister in law, who grew up in Walbridge, lives in Curtice and she uses Roots. Add chicken: Place chicken breasts in slow cooker. One of our most popular sammies was one that was born in this German influenced region of NE Ohio .. the "Hot Buttered Shredded Chicken Sandwich". When the chicken is tender, transfer to a board and shred with two forks. If you would like it a little more sloppy, add 1 cup instead of 1/2 to the mixture. 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